Sustainable & Ethically Sourced Coffee in Ireland – Groundstate Coffee Roasters

At Groundstate Coffee Roasters, sustainability isn’t a slogan — it’s built into how we operate every day. As a Dublin-based specialty coffee roaster, we are focused on ethical sourcing, reducing our environmental footprint, and actively supporting projects that protect Ireland’s landscapes and communities.

Everything we do — from farm relationships to how coffee moves across Ireland — is driven by one goal: making specialty coffee in Ireland more sustainable.

Protecting Ireland’s Environment

Caring for Ireland’s environment sits at the core of Groundstate.

To help counterbalance our carbon impact, we plant native Irish trees in partnership with Hometree.ie, supporting woodland regeneration, biodiversity, and long-term climate resilience.

We also donate 1% of all sales to Clean Coasts, an An Taisce initiative that works nationwide to protect Ireland’s coastlines through beach clean-ups, marine-pollution education, and community action. With our roots in Tramore, Co. Waterford, healthy beaches and oceans matter hugely to us — both personally and professionally.

These initiatives allow us to reinvest directly into the landscapes that shape life in Ireland: forests, coastlines, and rural communities.

Reducing Our Environmental Impact in Practice

Sustainability only works when it’s practical — not theoretical.

Roasting locally in Dublin reduces transport miles while keeping quality high. We batch roast efficiently to minimise energy use and carefully forecast production so less coffee is wasted.

Last year, we became the first coffee roaster in Ireland to introduce the Get Moree reusable, track-and-trace 5 kg bag system for our wholesale partners. These durable bags circulate between cafés and our roastery across the country, drastically reducing single-use plastic while giving us full visibility on reuse and recovery.

By sending coffee nationwide in reusable containers rather than disposable plastic, we are cutting waste at scale — one delivery route at a time.

Ethical & Transparent Coffee Sourcing

We source coffees through trusted, transparent supply chains with a strong focus on smallholder farmers and cooperative groups. By paying above commodity prices, we support farm-level sustainability, quality development, and long-term resilience.

We prioritise long-term relationships over spot buying, giving producers stability and offering consistent supply for cafés across Ireland.

Packaging & Waste Awareness

Our approach to packaging continues to evolve:

• Recyclable packaging wherever possible
• Reduced material use without compromising freshness
• Clear guidance for correct disposal
• All our bags come from a carbon-neutral partner
• Support for Ireland’s growing soft-plastic recycling infrastructure

In our cafés, we recycle plastic and glass, use fully compostable takeaway cups, and reward customers who bring reusable cups.

Built on Long-Term Partnerships

Sustainability is only meaningful when it lasts. We focus on long-term partnerships throughout the supply chain — from producers to cafés — creating stability, transparency, and better coffee for everyone involved.